something bubbly

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Frozen in a Bubble is a fun series by Washington-based photographer Angela Kelly, in which she takes unbelievable photos of frozen bubbles. Earlier this month, when the weather hit 9˚C to 12 ˚C, Angela and her 7-year old son went out to blow bubbles and take photos of the bubbles made from dish soap, karo syrup, and water. The bubbles would crystallize as soon as they floated in the air, making some of them come crashing to the ground and shattering on impact. The ones that survived the fall provided beautiful and awe-inspiring shots for the photographer.
KOMO news interviewed her recently, and this was what she had to say of the surreal experience, ‘We blew the bubbles across the top of our frozen patio table and also upon the hood of my car and then we watched in awe as each individual bubble froze with their own unique patterns. We noted how they would freeze completely before the sun rose but that once the sun was in view they would defrost along the tops or cease freezing altogether. We also noted how they would begin to deflate and implode in on themselves making them look like alien shapes or in some cases shatter completely leaving them to look like a cracked egg’.
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[via Lost at E Minor]

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Tom Foerstel : Founder & President

Tom Foerstel

Founder & President

Growing up in the San Francisco Bay Area in the 60’s, Tom developed a strong desire to create positive change for people and planet.

He went on to pursue his passion for art and design at Art Center College of Design in Pasadena, California, and worked for design firms in Southern California before moving to Boise, Idaho in the early 80’s. Foerstel Design opened its doors in 1985. Since its inception, the firm has cultivated a bold, happy, forward-looking team focussed on creating distinct and effective work on behalf of their clients.

An integral part of Tom’s philosophy is giving back to the community in which he lives — a company cornerstone that drives Foerstel’s long history of providing pro-bono services to local non-profit humanitarian and arts programs.

One of Tom’s proudest personal achievements is his ability to say Supercalifragilisticexpyalidocious backwards.